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Lemon and White Chocolate Cupcake

£20.97

Lemon and White Chocolate Cupcake

Light lemon cupcakes topped with rich lemony icing and white chocolate chips.

Quantity: 9 large cupcakes

Ingredients (wheat-based): Soya milk, sugar^, wheat flour, vegetable oil, cornflour, soya flour*, white chocolate*, margarine, ground flax seed*, lemon zest*, cider vinegar*, vanilla flavouring, baking powder and bicarbonate of soda.
Key: *organic ^fairtrade

Storage: will keep for 5 days if sealed and stored in a cool, dry place. Can be frozen for up to 3 months.

Ingredients (gluten-free): Soya milk, sugar^, rice flour, vegetable oil, cornflour, soya flour*, white chocolate*, margarine, ground flax seed*, lemon zest*, cider vinegar*, vanilla flavouring, baking powder, bicarbonate of soda and xanthan gum.
Key: *organic ^fairtrade

Storage: will keep for 3 days if sealed and stored in a cool, dry place. Can be frozen for up to 3 months.

Suitable for vegans.

Terms and Conditions

Cost: £20.97 (includes postage and packing)

wheat-based or gluten-free?

 

 

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