Vegan Meal Delivery Devon
Three Easy Steps!
- Choose meals from the listing below.
- Order using the form at the bottom.
- We’ll contact you to arrange the delivery date and payment.
We provide the main part of the meal – you simply add any accompanying veg/rice etc. desired and you’re good to go. All meals are provided frozen unless you specify otherwise.
- Mushroom and red wine cottage pie
Lentils, soya mince and vegetables in a deeply savoury sauce topped with our 50/50 mash with white and sweet potato.
- Mac n cheese frittata
We are hooked on mac n cheese so this is our version with silken tofu. It packs in the cheesy flavour with macaroni, cherry tomatoes, fresh basil, vegan cheese and silken tofu in the base, topped with cheese sauce and finished with grated cheese.
- Leek and broccoli croustade
A crusty nut and breadcrumb base with a creamy leek and broccoli sauce on top.
- Creamy spinach and roast vegetable lasagne (gf)
Four layers: creamy spinach and tofu; tomato sauce; roasted mushrooms, red onions, courgettes and red peppers; and white sauce. Lasagne pasta is nestled in between the layers and the whole thing is topped with melty vegan cheese.
CURRIES AND CASSEROLES
- Spicy pea and paneer curry (gf)
Unusual and sensationally delicious curry with vegan cheese, peas and tomato. We can make the curry mild or hot.
- Sweet and sour tofu and veg (gf)
A delicate sweet and sour sauce with lots of vegetables and tofu.
- Cherry tomatoes, spinach and chickpeas in creamy coconut and roast pepper sauce (gf)
This has an indescribably creamy and smoky flavour. Red onion, garlic and peppers are roasted with smoked paprika. Then they are blended with coconut milk into a supersmooth and delicious sauce, and combined with cherry tomatoes, spinach and chickpeas.
- Smoky tofu, cashews, courgette and red pepper
Gently simmered in tomato sauce with apple juice to give it a hint of sweet and sour flavour.
- Three ‘b’ chilli
Chick peas, kidney beans, vegetables, fresh herbs and red wine with a knockout chilli tomato sauce.
- Lentil dahl
Made with tempered spices and fresh coriander.
PASTRIES AND BURGERS
- Garden vegetable quiche
Quiche with a creamy blend of tofu and cashews, filled with leeks, peas, courgettes and fresh basil. Available in slices, please let us know on the booking form below if you’d like a whole quiche which is six slices.
- Spicy pea, leek and fresh coriander tart
Leek, potato and peas with tempered spices, bound with creamy tangy mayo and a hit of fresh chilli and coriander in each bite. Available in slices, please let us know on the booking form below if you’d like a whole tart which is six slices.
- Sausage rolls
Our super-tasty vegan sausage roll mix made in-house, baked in puff pastry.
- Peanut burger
Our handmade burger recipe, where healthy ingredients (toasty peanuts, veg, brown rice and oats) and a careful blend of umami flavourings combine to make delicious and tasty ‘junk food’ without the junk.
- Tofu burger
Another homemade recipe, packed with tofu, sunflower and pumpkin seeds and great flavour.
- Cheese sauce
A deeply cheesy and satisfying vegan cheese sauce. Great for serving with macaroni or a big pile of steamed vegetables.
- Raw red onion crackers
We tried numerous raw cracker variations to find one that includes flax but also has a great texture and flavour, and this is one we liked best.
All cakes are provided as whole cakes, please let us know if you want them in slices.
- Bakewell tart
Our most popular cake. A homemade pastry case filled with freshly made almond sponge topped with almond flakes, with raspberry jam tucked underneath the sponge. Provided as a whole cake, please let us know if you want it in slices.
- Chocolate banana pecan cake
Only made with the ripest bananas we can find plus some crunchy nuts and a hit of chocolate. Provided as a whole cake, please let us know if you want it in slices.
- Fruit cake
A lovely moist cake sweetened only with dried fruit and apple juice. Provided as a whole cake, please let us know if you want it in slices.
To order just fill in the form below. We’ll get back to you to arrange the delivery date and payment. Use code ‘menu20’ to receive 20% off your first order, up to £20 off. You can also see our price list here and if you wish, order items from our buffet and salad bar menu at the same time, the minimum orders listed below still apply.
Book a date: Willand, Cullompton and Exmouth. Free delivery, minimum order £30.
Wednesdays: Silverton, Broadclyst, Topsham and Exeter. Free delivery, minimum order £30.
Saturdays: Halberton and Tiverton. Free delivery, minimum order £30.
Elsewhere our minimum order is £100. A delivery charge may apply and is usually 40p per mile.