Fairfoods’ Menus: SWEETS

Decorated Cakes – for birthday, anniversaries and celebrations Desserts – cheesecake and cakeChocolate – chocolates, truffles and slicesSweet Buffets – for when you want smaller sizes and

Fairfoods’ Menus: MAIN MEALS

Curry and Spices –
for 20-50 people

Vegan pea and
paneer curry with fresh herbs and spicesLentil dhal with
tempered spices and fresh corianderSpice-crusted
potatoesBasmati riceStuffed breads
with spicy pea, leek and corianderChopped

Fairfoods’ Menus: BUFFETS and SALAD BAR

These are all based on menus we have served at weddings and other events.

Finger
Buffet

Sandwiches: cheesy mayo plusSmoky red pepper and courgette mini-quichesSpicy pea, leek

Fairfoods’ Menus: CANAPES

These can be handed round or served as a finger buffet at any event where you want to offer a light snack. At weddings they work perfectly after

Vegan Cookery Class
with Fairfoods

Saturday 6 April 2019

At Palacegate Centre, 3 Palace Gate, Exeter, EX1 1JA.11.00am for 11.15am prompt start.11.15am to 1.30pm cookery class, followed by vegan lunch.

In this cooking class:

Learn

Our freshly handmade Valentine’s Cakes are available to order for 14th February.

Free Delivery: Wednesday 13 February, Cullompton and Tiverton area

To book, just pick out your cake and/or brownies and contact

Veganuary Special Our very first market of 2019 celebrates Veganuary. Here is the line up of stall holders and a bit about the Veganuary Fringe taking place within the market.

The

Our vegan Christmas Boxes, Extras and Buffets are available to order,  and free delivery of our Christmas Boxes and Extras are on the following dates:

Friday 21 December evening: Cullompton and

Here is the line up of stall holders for Exeter Vegan Market this Saturday 13th October. It runs from 10-2pm at Exeter Corn Exchange, Market Street, EX1 1BW. Entry is

We make these filled vegan breads a lot and serve them at weddings, festivals and fairs, they can be served warm or at room temperature.

It sounds tricky stuffing filling into